Serax X Ottolenghi Feast Breakfast plates

Ottolenghi
Feast tableware
With an abundance of colours, vegetable prints and positive vibes the FEAST collection reflects everything its creator stands for. The chef Yotam Ottolenghi created this range of expressive tableware with the most joyful of gatherings in mind: coming together with friends and family, sharing food and exchanging stories. On this project the chef joined hands with Italian artist Ivo Bisignano. “Ivo is a good friend as well as a soul-mate for the creative process in all Ottolenghi graphics”, Yotam Ottolenghi states. “His art, in whatever medium, is honest, expressive, bold, joyful and colourful. Attributes we strive to achieve in our food.”
 
 
 
Dimension: L 7.48 W 7.48 H 0.79 IN
 
Materialstoneware
Product finish - glazed
Dishwasher resistant - yes
Microwave oven resistant - yes
Oven resistant - yes
Food-safe - yes
Salamander proof - no
Many of our designs are finished by hand, this may lead to irregularities and is considered a part of the uniqueness of each piece.
 
Ottolenghi: 
Yotam Ottolenghi is the restaurateur and chef-patron of six London-based delis and restaurants. He is the author of eight best-selling cookery books, including renowned titles as Plenty, Jerusalem and Simple. Amongst several prizes, Yotam won two James Beard awards in the US and the UK National Book Award. Yotam has been a weekly columnist for the Saturday Guardian for over thirteen years and is a regular contributor to The New York Times. His commitment to the championing of vegetables, as well as ingredients once seen as ‘exotic’ has led to what some call “The Ottolenghi effect”. This is shorthand for the creation of a meal which is full of colour, flavour, bounty and sunshine’.